Cook Application

Join the Flavor Fest at FatBoy's Wings & Tings! We're seeking talented Line Cooks to join our dynamic team and unleash their culinary skills. At FatBoy's Wings & Tings, we're known for serving mouthwatering, finger-licking dishes that will make your taste buds dance. From prepping to frying, sautéing to grilling, you'll have the opportunity to perfect the art of crafting our signature dishes in our fast-paced kitchen. Join our supportive team, celebrate teamwork, and enjoy perks like being the first to taste new menu items. Apply now and let's create food magic together at FatBoy's Wings & Tings!

Visit our Instagram @fatboyswings to see why we're the go-to spot for incredible wings and more.

logo Fatboys Wings and tings
  • Previous culinary training preferred
  • Experience with various cuisines preferred
  • Resilience in managing challenging situations
  • Proficient knife skills preferred
  • Multitasking ability and the capacity to handle multiple assignments concurrently.
  • Knowledge of kitchen terms and effective communication using culinary terminology.
  • Experience using commercial kitchen equipment
  • Ability to maintain food temps and follow safety protocols in fast-paced environments.
  • Demonstrate enthusiasm and energy, providing exceptional service and support to kitchen staff.
  • Prepare menu items according to specified recipes and standards, utilizing various cooking methods such as grilling, frying, sautéing, etc.
  • Cook menu items to order in a fast-paced environment, efficiently managing multiple orders simultaneously.
  • Handle physical demands of the role, including lifting, pushing, and pulling up to 60lbs, ensuring no hindrance throughout the shift.
  • Uphold cleanliness standards of the workstation at all times, strictly adhering to health and food safety regulations to guarantee maximum customer satisfaction.
  • Display flexibility and adaptability in high-volume situations.
  • Restock inventory and maintain stock levels.
  • Clean the kitchen and cooking utensils thoroughly and store equipment appropriately at the end of each shift.
  • Pay Rate: $16 - 22
  • Semi-Annual Raises
  • 40% off Great Food
  • Pay Every Friday
  • Direct Deposit
  • Holidays Off
  • Modern Work Environment
  • Flexible Work Schedules
  • Track Hours and Work Schedule From Your Phone